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Last week our FF&E teams from Taren Point and ACT went on a team building adventure. They went on a cooking experience day at Vive Cooking School Alexandria. The team put on their aprons and became executive chefs for the afternoon. The menu that Chef Steffen selected had been designed to challenge and foster friendly competition between colleagues.

Cooking up a storm, they created some delicious dishes, Chicken Pad Thai, Tom Yum and Pandang Panna Cotta. Not only did they cook these beautiful Thai inspired dishes they also got to enjoy them with the team.

The award for the best looking and most delicious dish went to Will who doesn’t usually cook at home but absolutely excelled in the kitchen. Special mention to Fab who kept everyone on their toes and laughing with his hilarious dad jokes.

A terrific day was had by all and the team is looking forward to their next cooking adventure with the guys at Vive cooking school.

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food